Kaze no MoriALPHA TYPE1
akikoda3
Kaze no Mori ALPHA 1 "Gateway to the Next Chapter"
Rating 4.4-4.5
Rice used: Akitsuho from Nara Prefecture, polished 70%, 14% alcohol by volume
This sake was brewed using the Bodai-moto brewing method, with an eye toward creating a sake that is both light and full in flavor.
It has a refreshing sweet aroma like muscat. It has a refreshing sweet aroma like muscat, with a hint of citrus at the back.
The light, fresh, slightly effervescent mouthfeel is typical of Kaze-no-mori. The fruity sweetness and voluptuous flavor of banana and melon that spreads from there, along with the acidity derived from bodiedomoto, bring a pleasant thickness and freshness to the taste. After swallowing, it is refreshingly crisp and easy to drink.
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