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日本泉 笊濾しにごり純米吟醸原酒生酒
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N.Nao
Nigori is made by scooping a small amount of mash directly from the tank with a ladle and straining it through a colander. Unlike its appearance, the sweetness is subdued. Slightly gassy and tangy on the tongue. Refreshingly refreshing on the nose Strong and punchy taste Finally, it hits the throat with a gusto. This is delicious 😋😋😋. Purchased at the sake store where the brewer comes by on a weekly basis. According to the sake brewer, this sake goes well with strong flavored dishes such as curry and mapo tofu. It is true that it does not lose to the bean-curd soup. It also goes well with potato salad. I also heard that this sake can be mixed with beer ⁉︎ and the recommendation is 1 sake:2 Kirin Ichiban Shibori. →I tried it... Delicious 😋😋😋. It turned out like a white beer🍺. It's addictive 😋😋.
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