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SakenowaRecord your sake experiences and discover your favorites
alt 1
13
Rt1
Special Junmai Wine 15 degrees
Chinese>English
Rt1
Easy to drink somewhat dry (taste) Classification: Tokubetsu Junmai-shu Alcohol content 15 Sake meter degree +4 Ingredients: Koji rice, Gohyakumangoku Same as above, Kake rice: Gohyakumangoku Polishing ratio 60 Yeast used: Unpublished 3
Japanese>English
Rt1
2000