Masuizumi純米大吟醸 雄町
NASUMAN404
What shall I drink? I thought about it at the liquor store. I remember when I first came to Toyama, I used to drink a lot of Manjusen (I wonder if they have all koji or not anymore). I remember that I used to drink it a lot when I first came to Toyama (I wonder if they have all koji or not anymore). I was a little excited and went for this one today (Haneya's Oumachi and Tominokou are cheaper, but I couldn't resist the temptation). After returning home, I had it with steamed clams. It is 100% Omachi, 50% polished rice, 15% alcohol. Mmmmmm.
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