KAZU丑三つ迄純米吟醸生酛Akita Shurui SeizoAkita2025-03-04T10:36:36.150Z3/4/20251KAZUNama yeast, junmai ginjo, domestic rice, 45% 16° +2, acidity 2.3 Refreshing acidity like apple and slight sweetness. The taste is clean and watery.Japanese>English
