精米歩合85
Uses red sake yeast
Said to taste sweet and sour like acerola or cherries
Sweet and sour but tastes like apple cider vinegar in its own way
Juicy and sweet!
Since Ratatouille was the main ingredient, I tried to match it with sourness to sourness.
The result is a synergy that makes the Ratatouille swell up explosively: ❗️
Japanese>English