はるアキ
Fuji Shuzo's "Eiko-Fuji Yaminari Shusui Junmai Daiginjo Unfiltered Nama-shu, produced in October 2022" was stored at ice temperature.
Brewed by Fuji Shuzo, a sake brewery in Tsuruoka City, Yamagata Prefecture, this extremely limited edition "YAMINARI SHUSUI" is only shipped one day a year and has a rice polishing ratio of 38%.
This junmai daiginjo is especially recommended for autumn nights, as its delicious flavor will fill your mouth even with your eyes closed or in the dark.
Rich and mellow flavor that spreads on the palate.
A gem with a wide range of flavors produced by aging.
Rice used: 100% Dewanosato
Alcohol content: 16.4
Polishing ratio: 38
Sake rice: Yamagata Prefecture
Yeast used: Yamagata yeast
Sake Degree: -5.0
Ingredients: Rice (domestic),
Acidity: 1.3
Amino Acidity: 0.5
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