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For myself. Local sake. Probably ordinary sake. The alcohol content is more than 15 degrees and less than 16 degrees. Aomori. It is yellowish. Quite dry. There is not much aroma. It is a souvenir from the senior of the company. It is quite dry and very refreshing. The alcohol content is very high, over 15 degrees, so the impact is amazing. It's not only spicy, it's also very tasty and has a lot of depth.
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