こいちあん
He said it was the following drink.
My wife rated it ◎(home run grade).
I learned that the taste of sake can be totally different just by changing the type of sake cup (*^_^*).
Hououmida Houououmida Houououmida kanbashi" which is positioned as a special sake.
Houou Mita Hoshi Kanbashi" is a completely pesticide-free sake grown by Mr. Hoshi Fujita, one of the leading organic farmers in Japan.
The rice used is 100% organic, pesticide-free "Yuyamanishiki" grown by Mr. Yoshi Fujita, one of Japan's leading organic farmers.
This is a special junmai ginjo that is a special product of Houou Mita, using 100% organic rice cultivated by Mr. Yoshi Fujita, a leading organic farmer in Japan.
It is a junmai ginjyo unfiltered sake.
Each bottle of new sake is carefully bottled.
When it is poured into a glass and allowed to air slowly to reach a temperature close to room temperature
The fullness of the flavor, the tenderness of the rice, the natural sweetness, and the unique aroma and texture that only Junmai Ginjo can have... this is a bottle of sake that conveys the magnificence of sake!
Japanese>English