Inoshishi
First, open this little bottle need patience.
If you are in a hurry to drink, it is not for you, you have to open slowly, close, and reopen another little and repeat the procedure several times, until it is possible to open it completely, at this point stir again and reopen.
Unfortunately I left it too long at room temperature, so it has much bitterness.
Next time I will try it again very cold.