津田佑介（つだゆうすけ）｜日本酒から地域
Kikunosato Sake Brewery (Tochigi)
Planetarium Junmai Ginjo
Sake degree: +7
Acidity: 1.6
Amino acidity: 1.1
Rice polishing ratio: 60
Alcohol percentage: 15
■Opinion of Yusuke Tsuda, son of a sake brewer
Melted snow water from Otawara x 60% polished rice from Nasu Hitogochi. A cup that shines with the tradition and playfulness of the Kikunosato brewery.
Banana & floral aroma 🍌 Refreshing, pure taste without any clutter, please chill and enjoy the starry sky feeling 🌟.
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