ムロ
It is easy to drink with a very gentle acidity derived from the traditional sake yeast yeast. The acidity is very gentle and easy to drink: ❣️
I wonder how it tastes like when it's made from omachi and sake yeast 🤔.
I think about it 😳
The umami is also gentle and very delicious 😋It became one of my favorite bottles 🍶‼️
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