ばっさん
Iwate Homare from Iwate Meijo, your first!
What is doubei-iri? When I looked it up, I found out that
When I looked it up, I found out that it means that the sake is carefully pressed drop by drop using the sack hanging method, and then aged at low temperature in a dou-bin, which is the highest quality sake in the brewery.
It's amazing.
How can this not be delicious! 😋
Thank you very much!
First off, the ginjo aroma is absolutely gorgeous! ✨.
When you drink it, the full flavor and sweetness of the rice spreads in your mouth. It is rich, but not too rich, and disappears nicely. I found it to be highly balanced 😆.
It was very delicious.
Japanese>English
えりりん
Holy shit!
Even prefects have never heard of this💦
Because I'm a beginner?
But it looks delicious✨.
Japanese>English
ばっさん
Eririn-san, good evening! (*)
I've never heard of it before, even though I'm also a prefectural resident.
It says "Iwate" all over it! 🤣
I heard that the young toji-san is active in this area✨.
I think it's sweet and relatively easy to drink😋.
Japanese>English