ジョナジョナ
Sake produced by Tsuchida Sake Brewery, a non craft sake produced by rice and agave.
It is made from naturally grown Sasanishiki rice from Akita prefecture, with 90% polished rice and no added yeast, reminiscent of Shin Tsuchida.
The aroma is mildly sweet and banana-like. The strong sweetness and deep richness are supported by rich acidity, and the lingering aftertaste that lingers with umami leaves you with a sigh. It has a wonderful taste.
I think that the richer the flavor, the more richness and grace you can feel.
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