akikoda3
O-Mine 3 grains Hiyashi Oroshi Yamadanishiki
Rating 4.5-4.4
Rice: Yamadanishiki, Polishing: 60%, B.A.: 14.5
After one summer of aging, it has gained roundness and umami in flavor. It has an impressive aroma of sweet and sour Muscat-like fresh freesia, with a full flavor and acidity derived from the rice, and a silky smooth texture. In addition, the minerality derived from the brewing water brings a lingering finish with depth and profundity. It has a nice roundness and mellowness. A slight sense of freshness is also felt despite the maturity of the wine. The juicy dryness of the convergence is also favorable. After a few hours, it becomes more rounded. In that case, it can be easily matched with slightly heavier dishes.
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