didi
63 Aza Kitamachi, Sambongi, Osaki City, Miyagi Prefecture
A special bottle brewed by Yamawa Sake Brewery (Kami-machi, Kami County) and Shinzawa Sake Brewery (Sambongi, Osaki City)
A fusion of Yamawa, known for its sharpness, and Hakurakusei, known for its ultimate food sake.
Alcohol content: 15%.
Rice polishing ratio: 40
Producer: Shinzawa Brewery + K. 63 Kitamachi, Sambongi, Osaki City, Miyagi Prefecture
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