inami
First, at room temperature. First of all, it has a nice, clear alcohol aroma. The mouthfeel is clean, but the flavor of the rice soon follows. The rice flavor and sweetness spread through the mouth, and the aftertaste disappears quickly, leaving a slight alcohol sensation.
Serve warm. It is easy to drink while retaining its flavor.
Personally, I think it works best at room temperature.
A good, tasty sake.
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