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Kawatsuru Junmai Sanuki Yomai
Rating 4.5
Rice used: Sanuki Iymai, 15% alcohol by volume, 58% milled rice
This junmai sake is made from 100% Sanuki Iiyomai rice (58% polished rice). Brewed slowly at low temperature, it has a mild aroma and a full flavor. The sweetness and moderate acidity are well balanced with a crisp finish. You can enjoy its juiciness and freshness.
The temperature is set at 65 degrees Celsius. It has a mildly sweet flavor. It can also be served in a chocolate-like style.
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