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SakenowaRecord your sake experiences and discover your favorites
Kitajima純米
alt 1alt 2
丹の
42
酔生夢死
Rice used: 100% Tamakae Rice polishing ratio: 65 Sake meter: +9 Acidity: 1.9 Yeast used: No.7 Alcohol content: 15 The delicious taste of dashi (soup stock) → suitable for heating up?
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