Kaori
A gift. A souvenir from Ehime.
The color is clear and colorless.
The aroma is sweet, more like syrup, sugar, or syrup than fruit or flowers. Cooked rice. The alcohol content is not particularly high at 15 degrees, but the alcohol's sultry aroma is a bit strong.
Mild attack on the palate. Aftertaste from a tangy spread that is typical of alsobe. Although the sweetness in the first half gives the impression of being a bit sticky, this sharpness makes it a solid dry sake that would go well with a variety of dishes. A lingering bitterness lingers in the aftertaste.
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