酔生夢死
Rice used as raw material
Yamadanishiki, Nihonbare
Rice polishing ratio
70% (the highest percentage of all the rice varieties)
Alcohol content
9 degrees Celsius
Sake Degree
-58
Yeast
-Yeast
Acidity
8.0
Amino Acidity
1.0
It is very regrettable that it is not effervescent.
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