sato
I've heard a lot about Himi sake.
I have often heard of this sake, but this is my first time drinking it.
It is a strange feeling to drink it at such a time, but I pray for a quick recovery, not only for the sake brewery.
It is dry. It has a modest umami, a modest acidity, and a melon aroma.
It is the dawn of spring. A pale gradation that tints the clear sky.
The sun rises with the pale temptation of melon.
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