hyde
Milky Queen produced in Ami Town is brewed by Urasato Sake Brewery using rose yeast [PM1] isolated from a rose [Princess Michiko] by Tokyo University of Agriculture. It has a fruity and crisp taste.
I bought it because it was rare to see rose yeast on sale at the Tokyo University of Agriculture's exhibit. The mouthfeel seems harsh, but the fruity aroma spreads later and makes it easy to drink.
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