人生詰んでる
Fuminori Miyazaki, a certified SAKE DIPLOMA and owner of Kajiya, a sake specialty store in Joetsu, blended two types of sake that are currently being matured at the Kubiki Sake Brewery to create this sake. For more information, please visit Kajiya's website...
The color of the bottle and the label are beautiful. When I opened the lid and smelled it, I found a sweet aroma, but it was not a sweet aroma, but rather a refreshing sweet smell.
The sweet aroma spread out, and by the end, it was crisp and refreshing, like drinking a dry sake. It is a sake that you will never get tired of drinking, and you can enjoy it without any snacks.
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