Morishimaひたち錦 純米吟醸
NASUMAN404
Morishima was also purchased at the aforementioned liquor store. I have drunk Omachi before, so I chose Hitanishiki this time. It is described as a dry sake. Well, it is clean but also gentle. It is well-balanced and good as a food sake. The rice polishing ratio is 55%, and the alcohol content is 15%. However, this may be the first sake made from Hitachi-nishiki, a rice suited for sake brewing.
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