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SakenowaRecord your sake experiences and discover your favorites
四万の一雫特別純米生酒
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Breadfan
The sake is made from Agatsuma's Yamashu No. 4. It is a bit spicy and has a bitter umami taste. It has the feeling of being a fresh sake. I think it will taste even better if it is left for a day. Enjoying sake at the Shima Onsen hot spring hotel!
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