はるアキ
Imanishi Shuzo's "Mimuro Sugi Romain Series Junmai Daiginjo 35, Dedicated to Takahashi Katsunichi Seimei".
Takahashi Katsunichimikoto is the god of sake brewing who resides in Miwa.
He is worshipped at Katsunichi-jinja Shrine as the oldest toji in existence, and is worshipped by sake brewers all over Japan.
Although it is a Daiginjo standard, it is not overly aromatic, but was created with the concept of "gentle aroma and fresh, clean flavor" firmly in mind.
The aroma is fresh and elegant, with a fruity aroma like white peaches.
It is juicy like biting into a freshly-ripe fruit, and the finish is a gem with beautiful acidity and a long aftertaste.
Rice used: Yamadanishiki
Rice polishing ratio : 35
Alcohol content :15
Acidity : 1.9
Sake Degree : ±1
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