日本の酒
Yellow-greenish crystal. First impression is fresh and well structured. Aromas of apple, pear, yellow peach, honeysuckle, lime, root vegetables, and porridge. The attack is thick, sweet, and rich. The acidity is mild, but the lime-like minerality tightens it up, and the second half is long on flavor and sweetness, with bitterness adding richness at the end. The power of Watabune is brought out in a restrained manner, and it would go well with pork dishes made with koji.
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