yyk0117
I bought it because I heard it was reputed to be a cosmetically pleasing sake. In fact, it was quite cheap. The taste is not bad. It is not deep, but it has sweetness, acidity, sharpness, and various other tastes. I did not detect any Daiginjo-like aroma.
As I drank it, I began to feel a slight alcohol residue. It seems to linger into tomorrow. Maybe it's a preconceived notion based on the price...?
Japanese>English