roy
Ingredients : Yamadanishiki
Rice polishing ratio : 55
Alcohol content : 16
The second sake brewed with wine yeast is our favorite Hououmita.
A dream collaboration of French wine yeast and Yamadanishiki!
It has an elegant and graceful aroma, a refreshing acidity, and a ripe, fruity sweetness. You can feel the depth of flavor and well-balanced acidity.
It's also umami! It's a sake with a new sensation.
The wine yeast is a wonder to behold. Thank you for the meal!
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