酔nosuke
2024 Fuyu labeled by Mitsuo Kunekune. The host brewery is Otokoyama Shuzo.
The aroma is slightly aged with a light yellow tinge. 50% polished rice makes it smooth and refreshing. The taste is the opposite of the softness of the label: dry. The taste is the opposite of the softness on the label, it is dry, but when it is cold, I felt something different, but then I decided, wait a minute, this is a winter sake from Yamagata and it is suitable for warmed sake, so I heated it up a little and the sweetness and rice flavor came out and the balance of sweet and spicy became just right, and the last part is crisp and clean.
It was definitely better when heated.
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