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SakenowaRecord your sake experiences and discover your favorites
香梅ひやおろし 純米生詰原酒純米原酒生詰酒ひやおろし
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さなD
Rice used is Miyamanishiki I didn't find it too harsh, but my partner, who prefers a gorgeous sweet taste, found it too much for his palate. It is true that the alcohol taste comes first, and the mouthfeel is not smooth. As the day goes by, the corners are removed and it becomes more moderate, so it might be better to go out with it slowly, but I don't dislike it in this way.
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