1000_leaves
Sake for All
〜We will have local sake from Ehime 🍶~.
Aihiire❓Ehime❓Ehime⁉️
Ehime is a place named after a goddess named Aihime who dwelled there.
Ehime, a place said to be named after the goddess Aihime‼️
〜In sake brewing
"It is the koji rice that determines the taste of sake.
Setsujaku" is a sake brewery that believes in "quality first, good sake".
Setsujaku" is made from carefully selected rice, water, and sake brewed by our master brewers in the Seto Inland Sea.
The brewery's brewing process is the result of the trinity of carefully selected rice, water, and the toji's skill.
and the skill of the master brewer work in unison to brew this sake.
Setsujaku is a sake brewed by the trinity of carefully selected rice, water, and the skill of the master brewer.
Setsujaku Shuzo Co.
Tonight, we will enjoy "quality first, good sake".
Let's enjoy the "quality first" good sake ‼️
Cheers 😆🍶🌾👏👏🍶🌾👏.
Yukizakura Sake Brewery
Junmai Daiginjo
Yoihime
Yoihime
Rice polishing ratio 38
100% Yamadanishiki produced in Ehime
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