SIM3393
Well, well, well, I started drinking.
Umami and sharpness. The ginjo smell that expands after drinking, and the light aftertaste after the umami. Steady deliciousness. After the starter, Kifukamari no Don, I felt a little bit of summeriness. Not that it is that kind of sake, but it felt like that kind of flavor Haneya Daiginjo😊.
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