憲特別純米酒 無濾過生原酒
まつちよ
I have seen this sake at Sake-no-wa from time to time, but I see that it is made by Nara Toyosawa Shuzo, the same brewer that makes Toyoshuku.
This is my first time.
I don't know how to describe the initial aroma because I don't have the vocabulary to describe it, but it has a characteristic fresh sweet aroma.
In the mouth, it has a milky texture with a hint of sourness and juicy sweetness.
It was a strange texture, perhaps due to the fact that I had eaten pork bone ramen near the restaurant just before 🤔.
It was delicious 🍶✨
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