Roy
This is a Shiboritate Rakufu Mai Junmai Ginjo from Izumihashi Shuzo in Ebina City, Kanagawa Prefecture. It's brewed with a sake rice called "Rakufu Mai" made by the same brewery. I went all the way to Ebina to buy it on a weekday when I had a day off. It has a slightly bitter taste and a crisp, dry aftertaste. The ginjo aroma is modest. The alcohol content is high at 17 degrees. Because it has a strong taste, it is good to match with the snack which does not lose. I bought cod milt today, so I grilled it with milt. It goes very well with it.
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