酔生夢死's check-in of 鳳の舞

酔生夢死

鳳の舞原酒無濾過貴醸酒

榎酒造 Hiroshima

11/5/2023, 1:42:14 PM

11/3/2023

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酔生夢死

Launch with Mr. Kabishin Koyama Rice used Koimomiji (produced in Hiroshima Prefecture) Rice polishing ratio 65 Alcohol content 13.5 degrees Celsius Sake -53 Acidity 2.1 Yeast used Kumamoto yeast

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