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Buyu黒ラベル 純米吟醸 山田錦 2019醸造純米吟醸
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Rice: Yamadanishiki produced in Hyogo Prefecture Rice polishing ratio: 58 Alcohol content: 15 Takeyuki was released as a new challenge sake due to the popularity of the first summer sake, Tokubetsu Junmai. It is a valuable sake and is no longer available. It has a cool and refreshing taste with a good amount of fresh gas even though it is fire-aged. The sharp umami and moderate acidity give it a crisp and clean aftertaste. It is easy to enjoy without getting tired of drinking. It's so good!
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