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Isojiman純米吟醸
alt 1alt 2
13
相酒相愛
100% Yamada Nishiki produced in Tojo, Hyogo Prefecture, special A district Rice polishing ratio: Koji 50%, Kake 55 In-house preserved yeast Low temperature storage Aroma of melon. Good sharpness and moderate spiciness. I will add it when I meet it again.
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