ayaka#日本酒美人
The color is light golden.
The aroma is slightly apple🍎y and the taste is similar to lychee.
The aroma and taste are both profound and unassertive, so I drank three-quarters of the bottle to come up with the introduction above. w
I ordered it because it was the store's first choice and they told me I should drink it while it was available💞.
It has a broad flavor that brings out the umami of the rice well, and is characterized by the fine acidity and moderate ginjo aroma unique to ginjo brewing" (manager's description).
Japanese>English