DRY
mochimo Bottle-fired glutinous rice four-step Junmai Daiginjo [Ishizuka Sake Brewery, Niigata Prefecture].
The slightly strong acidity and sweetness give it an apple-like taste. Thick flavor. Juicy.
Ingredients: rice (domestic), rice malt (domestic)
Rice polishing ratio: 50
Alcohol content: 16.0
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