Mrs. Mineral
Tasting Notes
Aroma
Aroma like a traditional yeast mash (can be removed by turning), a little petrol, alcohol
Taste
Yamaenishiki (not so peculiar in aroma and taste)
It has a smooth mouthfeel and a faint sweetness like coffee candy. The aftertaste is thin and powerful, with a hint of bitterness in the after taste.
Marriage
Foods with rich flavor and peculiar taste such as river fish
Technical
Sake rice: Yamae Nishiki
Rice polishing ratio: 55
Yeast: 1
Brewing
Sake degree
Acidity
Amino acidity
Alcohol: 15 degrees
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