くるま麩
Shinshu Travels (2)
Purchased at a sake store in Kotani Village
The weather is too good to be true today.
As we pass through Hakuba Village, we see the spectacular Northern Alps 🏔 to the west! The white of the snow is reflected in the cloudless blue sky. The three distinctive tongues in the middle of the photo are called "Hakuba Sanzanzan" and the rightmost one is "Shirouma-dake (白馬岳)". On hot days, clouds tend to form and hide them, but today we were lucky to see them clearly.
Hakuba Nishiki" is named after such a beautiful mountain.
First, at room temperature,
The mouthfeel is smooth and the umami spreads gradually. You can feel the alcohol taste, but not only that, the sourness and bitterness continue and you will never get tired of drinking it!
It becomes more mellow when heated.
Ideal as a food sake!
Japanese>English
