Hoshiizumi白麹仕込み 無濾過生原酒 うすにごり
スータローン
The mouthfeel is clean and refreshing.
Since white malted rice is used, it has a slightly acidic and light flavor, and goes well with even slightly rich dishes.
Tonight, I am drinking it with my child.
For the sake, I served steamed oil sardine with white wine,
Cream cheese and dried bonito are sprinkled on the top.
A little bit of soy sauce to taste.
It is still hot and humid, so I like to drink something with a sour taste.
is a good choice.
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