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Kaze no Mori is brewed with No. 6 yeast. To be honest, the taste was very much like Shinsei No. 6, so I could not understand the Kaze no Mori feeling. I was reminded that the banana-like flavor of No. 7 yeast was what gave it that Kaze no Mori character. This one has a juicy and sour taste with a strong melon flavor.
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