zjYSYGNDB0
Citrus, as in fruit
Grapefruit-like
Refreshing and pleasant to drink
A summer-only version of Bikuyo's signature junmai ginjo. The label features a graceful Nishikigoi carp motif that is uniquely Japanese. The aroma is reminiscent of fresh tropical fruits such as pineapple and lychee, and the flavor and acidity of the rice are in harmony in this junmai ginjo for food. Pairings include Kochi's signature bonito tataki with salt, as well as marinated summer vegetables, cold pork shabu-shabu, and other refreshing and flavorful dishes. Like Nishikigoi, which become more active from spring to summer, enjoy its bright, rich sake quality and color with food.
Japanese>English