The Roaches 【A】 兵庫県民
It is a special pure rice, so it is very smooth. The aroma is also very refreshing, but I thought it was gorgeous. However, this is where I begin to lament as a "downer. The alcohol content is 18 degrees, too high. I was worried about the alcohol,
Is there any correlation between the taste and alcohol content of sake? There are some sakes that taste like this and wish the alcohol was lower. Is it possible to design such a sake? I don't think there is a demand for it, but it would be a great design for sake fans who don't like the taste of sake,
Japanese>English