栄万寿SAKAEMASU 55 2023
shogot1978-Julia
The first "Sakae Manju".
Stored as if it were wine,
Uses wine bottles.
The cap is corked.
The cap is corked.
The cap is corked, and the temperature is kept below 5°C. The brewery is made by a select few, including the toji and one other brewer.
The Toji and one other person are the elite few who make this wine,
The number of shipments is very small, making it a valuable product.
It is perfect as a food sake.
It can also be matured and enjoyed as such.
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