Eisuke
Nose:
The aroma is mild and the first impression is rustic.
Pear, yellow apple, steamed rice, white egg powder, honeysuckle and white sesame seeds.
Taste:
The attack is rather light with a mild sweetness. The palate is slightly light on the attack, with a mild sweetness, followed by an elegant acidity and a delicious bitterness. Medium bodied and silky. The finish is short.
Impression:
Simple aromas of pear and rice. The palate is harmonious and smooth.
Production: 2020.10
Purchased at Liquor Shop Konno (Ichinoseki-shi, Iwate)
Details:
Rice Polishing Ratio 65
Alcohol content 16%.
Blender: Taro Kumagai, owner of La Jomon
Planning La Jomon
Remarks:
A tie-up product between Okitama Gokurakai and La Jomon.
Gokura test
http://gokurakai.com/kentei/
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