ヤスベェ
Shorakuji Bodai Hashiroshi Sake Festival 2️⃣
Next, we were served a set of sake made at this place, which each brewery brought back and brewed with their own flavor 😀.
From the driest one, Kikuji, to the sweetest one, Takacho, each brewery has its own unique flavor.
I felt that Kikuji was a delicious sake, whereas last year I only felt that it was spicy 🤣.
But I still bought Takacho as I thought it was the best 😀.
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